My niece is allergic to strawberries so I make this with raspberries, it is Scrumptious, and I have been asked for the recipe numerous times! :). Reside this dessert, YUM!
My little ones appreciated this. it was Okay to me. I believe I would of liked it better with fresh strawberries and not frozen. Next time I’ll attempt with fresh. The taste was excellent however
I really like this can not wait to make it for my household
This is the very best. rave critiques at Easter dinner
this is a actually fantastic recipe.
We Adore this dessert and make it all of the time. It’s wonderful and turns out great every time!! Thanks so considerably for sharing.
My household has appreciated this for years. I recently misplaced my recipe and failed to bear in mind proportions. Thanks for printing them once more.
I have manufactured this scrumptious recipe for many years. It has often turned out superb, receives wonderful testimonials and numerous requests for the recipe! I prefer a coarser chop on the pretzels (rather than entirely crushed and use 2 2/three c due to the fact of this). Do let it cool completely. Cream the softened cream cheese and sugar we’ll prior to folding in the whipped topping. This helps make it less complicated to spread. Be positive to seal all of the edges to the side of the pan and the partially set jello/strawberry combine will not soak into the other layers. Yummy!
Usually a favored! I often do raspberry as well.
I employed about 21/two cups of pretzels to fit the 9×13 dish to get adequate base to cover bottom of dish. I discovered it exciting that it only called for the boiling water to make the jello but it worked. The Jello box calls for two cups boiling and two cups ice cold water. My guess is person who commented they had as well much jello followed recipe on Jello box and not this recipe. I sliced up frozen strawberries as I didn’t have pre-sliced and extra them when not totally thawed to act as substitute for cold water and it worked. The jello doesn’t appear as fairly as image but that might be due to the fact I allow it sit also extended to gel in freezer.