Red potatoes

Red potatoes

Ingredients

Instructions

I really like roasted potatoes because they’re so easy to put together, and I think a side dish ought to be simple. This recipe is exactly that and full of taste. Of course, I did not measure my seasonings, I just throw them in there until finally it seems to be correct to me. As far as garlic goes, I used a six big cloves of garlic, and I pressed them rather of mincing them. I feel pressing the garlic in a recipe like this gives it more garlic taste. We love garlic, so much more is always far better! I served it alongside Meatloaf and some green beans.

Effortless and scrumptious!

Exceptional and effortless. I produced these with halved red fingerling potatoes and sprinkled grated Parmesan on them as quickly as they came out of the oven. Excellent side dish to grilled pork chops! These will be making repeat performances in my kitchen!

Simple peezy and tasty! Will make this once again!

I made these last week, as a side with kielbasa. For a ultimate glaze, I tumbled them by means of the skillet I’d cooked the sausage in. Delightful!

These are actually straightforward, and really tasty. It was a wonderful side dish with steak and asparagus. Really like it. I did use a cookie sheet to get them crispier.

Actually tasty recipe! Extremely effortless, a excellent side dish for oven baked entrees.

Extremely excellent recipe. Love roasted potatoes. Quite simple to make. I had a pork loin and raosted potatoes went properly with the meat.

What a excellent recipe! Right after studying the evaluations, I decided to add some onions and mushrooms. excellent! My husband and I devoured them and I can’t wait to make this recipe once more!

Fantastic taste!! i wanted them crispier so utilized a cookie sheet alternatively.